Yummy Homemade Chili :^)

Homemade Chili
1 Lg Can of DICED tomatoes
1 Sm can of tomato paste (might not need whole can)
1 14oz can of Kidney beans
1 Reg can of black beans
1 Reg can of white beans
1 Med can of corn
1/2-1 Beer (darker is better)
1 Thing of ground beef or ground turkey (your choice)
1 pkg of chili seasoning-or cumin, chili powder, salt, pepper (all items enough until your happy with flavor-beware with cumin because it gets hot fast!)

While browning your meat of choice, in a large saucepan add:
-Kidney Beans w/juice
-Black, White beans & Corn DRAINED
-1/2 can of tomato paste (may add more later)
-Entire can of diced tomato
-After adding all cans of ingredients stir well, over medium heat, start adding beer (Sm amts at a time.)
After meat is browned drain & add to chili.
Add spices keep on med heat bring to slow boil- keep stirring intermittently. Keep top on sauce pan, after slow boiling for 10-15 min w/all ingredients bring to low and let cook until chili is thick and ready. serve with sour cream, cheese and onions. its delish!